The Bundaberg website uses cookies to improve your experience. Review our cookie policy here.

Root beer float serve

Root Beer Float

0/5 (0 Reviews)
Root beer float serve

Ingredients

  • 2 scoops vanilla ice cream
  • Bundaberg Root Beer
  • Whipped cream & cocktail cherry ( to garnish)

Let's Mix!

  • Ice

    Step 1

    Add 2 scoops of vanilla ice cream to a tall glass

  • Pour

    Step 2

    Top with Bundaberg Root Beer

  • Combine

    Step 3

    Garnish with whipped cream and cocktail cherry

     

     

  • Enjoy

    Step 4

    Enjoy!