The Bundaberg website uses cookies to improve your experience. Review our cookie policy here.

Close Menu

G’day. Would you like to change location?

It looks like you are outside the USA. Select a flag below or click “ignore” if you are happy with the American version.

Please choose your location. If you are not in one of the countries below, please select the Australian flag.
  • Australia/NZ
  • USA
  • Français
  • Deutsch
  • English (UK)
Ignore
More
Blood orange pineapple

ORANG-A-TANG

0/5 (0 Reviews)
Blood orange pineapple

Ingredients

  • Bundaberg Blood Orange
  • 2 x pineapple pieces, 4cm x 4cm
  • ½ lime
  • Pinch of mint
  • Mint sprig and pineapple wedge for garnish
Large Large

Let's Mix!

  • Enjoy

    Step 1

    Muddle pineapple and lime and combine with mint. 

  • Shake

    Step 2

    Shake and pour into glass

  • Combine

    Step 3

    Top with Bundaberg Blood Orange

  • Enjoy

    Step 4

    Garnish with mint sprig and pineapple wedge

  • Enjoy

    Step 5

    Enjoy your drink!